Watercress & Wexford Potato Soup V
SOLE Seafood & Grill · Dublin
Watercress and Wexford potato soup served with focaccia crisps and sour cream.
Nutrition
≈ 250 kcalper portion of about 300 g
- Protein8%
- Fat55%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smooth vegetable soup made from watercress and potatoes, served with cream.
Typical ingredients
- watercress
- wexford potatoes
- sour cream
- focaccia
- vegetable stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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