Nutrition
≈ 150 kcalper portion of about 250 g
- Protein10%
- Fat61%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Broccoli florets stir-fried in a savory garlic-based sauce. The dish balances the crunch of the vegetable with a rich sauce.
- Cuisine
- Chinese
Typical ingredients
- broccoli
- garlic
- soy sauce
- oyster sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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