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Tian Jiang Fillet Beef

Tian Jiang Fillet Beef

€35

Orchid Restaurant D4 · Dublin

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein29%
    29%
  • Fat57%
    57%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef fillet prepared in a savory sauce, often associated with sweet bean sauce styles.

Cuisine
Chinese

Typical ingredients

  • beef fillet
  • soy sauce
  • sugar
  • aromatics

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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