Nutrition
≈ 300 kcalper portion of about 200 g
- Protein33%
- Fat55%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared scallops seasoned with fresh garlic and finished with a light soy sauce dressing.
- Cuisine
- Chinese
Typical ingredients
- scallops
- garlic
- light soy sauce
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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