Butter Chicken
Mehek Indian Restaurant · Dublin
Chicken tikka in a sauce made with ginger, cardamom, fenugreek, cashew nuts, and melon seeds.
Information about this dish is being prepared.
History of the dish
India
- Origin
- India
Read more
Butter chicken or murgh makhani is a curry made from chicken cooked in a spiced tomato and butter-based (makhani) gravy. The gravy is known for its creamy, rich texture.
Excerpt from the Wikipedia article “Butter chicken” · version used · CC BY-SA 4.0
Did you like this dish?