Information about this dish is being prepared.
History of the dish
Read more
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten as a main dish or as an accompaniment to another dish.
Excerpt from the Wikipedia article “Fried rice” · version used · CC BY-SA 4.0
Did you like this dish?
Egg Fried Rice: where else to eat it Back to the menu of Kites Restaurant