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BOULLETTE D'AGNEAU

BOULLETTE D'AGNEAU

€14

1900 · Dublin

Lamb meatballs served with beetroot hummus, yogurt pita bread, and tomato salad.

Nutrition

550 kcalper portion of about 300 g
  • Protein30 g
    21%
  • Fat32 g
    51%
  • Carbohydrates38 g
    27%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spiced lamb meatballs served with Mediterranean-style accompaniments.

Cuisine
Middle Eastern (Fusion)

Typical ingredients

  • lamb
  • beetroot
  • hummus
  • pita bread
  • yogurt
  • tomato

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Back to the menu of 1900