PORK CHOPS

€28

1900 · Dublin

Pork chops with savory cream, orange, parsley potatoes, carrots, and charcuterie sauce.

Nutrition

750 kcalper portion of about 450 g

Protein40 g
21%
Fat45 g
54%
Carbohydrates45 g
24%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Pan-fried pork chops served with a creamy sauce and traditional root vegetables.

Cuisine: null
Origin: null

Typical ingredients

pork chops
cream
orange
potatoes
carrots

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

Back to the menu of 1900