Nutrition
≈ 250 kcalper portion of about 200 g
- Protein17%
- Fat46%
- Carbohydrates37%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A chilled dessert made from thick, strained Greek yoghurt, often served with honey or fruit.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- greek yoghurt
- honey
- fruit
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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