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Fried calamari

Fried calamari

AED 150≈ €36.96

Sirene by GAIA · Dubai

Fried calamari served with roasted garlic aioli, pickled chili, and lemon.

  • Cereals containing gluten
  • Crustaceans

Nutrition

≈ 390 kcal± 35% · per portion of about 177 g
  • Protein30 g
    31%
  • Fat21 g
    49%
  • Carbohydrates20 g
    20%
of which saturates
2 g
of which sugars
0 g
Fibre
1.1 g
Salt
1.2 g

Vitamins and minerals, % of reference intake

  • Vitamin B12 94%
  • Vitamin E 40%
  • Zinc 29%
  • Potassium 24%
  • Magnesium 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0); USDA FoodData Central

About the dish

Lightly battered and deep-fried squid rings served with a creamy garlic dip and acidic accompaniments.

Cuisine
Mediterranean

Typical ingredients

  • calamari
  • garlic
  • aioli
  • chili
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

fried calamari
© Francesc Fort · CC BY-SA 4.0 · Wikimedia Commons
Origin
Italy

Sources: Wikidata (CC0) ·

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Fried calamari: where else to eat it Back to the menu of Sirene by GAIA