Nutrition
≈ 100 kcalper portion of about 250 g
- Protein20%
- Fat53%
- Carbohydrates27%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian version of traditional miso soup enhanced with the aromatic flavor of truffle oil.
- Cuisine
- Japanese
Typical ingredients
- miso paste
- tofu
- seaweed
- truffle oil
- vegetable broth
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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