ANDEAN QUINOA
AED 50≈ €12.29
La Barra Peruvian Restaurant · Dubai
Peruvian quinoa with avocado, tomato, beetroot, and olive aioli.
Nutrition
≈ 400 kcalper portion of about 300 g
- Protein9%
- Fat53%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A Peruvian-style grain salad featuring quinoa as the base. It is tossed with fresh vegetables and finished with a creamy olive-based aioli.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- quinoa
- avocado
- tomato
- beetroot
- olive aioli
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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