Nutrition
≈ 350 kcalper portion of about 200 g
- Protein18%
- Fat52%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A sushi roll containing seabass and prawns paired with avocado and a creamy, citrusy sauce.
- Cuisine
- Nikkei
Typical ingredients
- seabass
- prawn
- avocado
- acevichado sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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