Nutrition
≈ 750 kcalper portion of about 400 g
- Protein30%
- Fat67%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple and savory mutton dish prepared with minimal spices to highlight the natural flavor of the meat. It is usually slow-cooked with salt and basic aromatics.
- Cuisine
- South Asian
Typical ingredients
- mutton
- salt
- ginger
- garlic
- whole spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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