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Espárragos blancos "dos salsas"

Espárragos blancos "dos salsas"

€14.90

Txuleta · San Sebastián

Nutrition

150 kcalper portion of about 200 g
  • Protein3 g
    8%
  • Fat12 g
    75%
  • Carbohydrates6 g
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tender white asparagus spears served with two different types of sauces, such as hollandaise or vinaigrette.

Cuisine
Spanish

Typical ingredients

  • white asparagus
  • butter
  • egg yolks
  • vinegar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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