Nutrition
≈ 200 kcalper portion of about 200 g
- Protein61%
- Fat18%
- Carbohydrates20%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh raw fish marinated in citrus juices, typically served with onions and chili.
- Cuisine
- Peruvian
- Origin
- Peru
Typical ingredients
- raw fish
- lime juice
- red onion
- chili pepper
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Ceviche clásico: where else to eat it Back to the menu of Tayta Peruano