
Nutrition
≈ 90 kcalper portion of about 100 g
- Protein85%
- Fat11%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh raw scallop meat sliced into thin pieces.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- scallops
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vieiras: where else to eat it Back to the menu of TATAMI Japoniar jatetxea