Nutrition
≈ 200 kcalper portion of about 100 g
- Protein28%
- Fat27%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Steamed dumplings filled with a mixture of scallop and shrimp.
- Cuisine
- Japanese
Typical ingredients
- scallop
- shrimp
- wheat flour
- ginger
- green onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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