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Steak tartar de solomillo*

Steak tartar de solomillo*

€30

Restaurante Narru · San Sebastián

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein31%
    31%
  • Fat64%
    64%
  • Carbohydrates5%
    5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Raw minced beef sirloin seasoned with various condiments and often served with capers or onions.

Cuisine
Spanish

Typical ingredients

  • sirloin beef
  • egg
  • capers
  • onions
  • mustard
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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