Nutrition
≈ 650 kcalper portion of about 350 g
- Protein24%
- Fat71%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Entrecote steak seasoned and cooked with a creamy black pepper sauce.
Typical ingredients
- entrecote
- black pepper
- cream
- beef stock
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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