Nutrition
≈ 400 kcalper portion of about 350 g
- Protein33%
- Fat38%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fresh hake fillet cooked on a grill, accompanied by crushed potatoes and a bright citrus dressing.
- Cuisine
- Spanish
Typical ingredients
- hake
- potatoes
- lemon
- orange
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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