Nutrition
≈ 1,800 kcalper portion of about 800 g
- Protein25%
- Fat72%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A large portion of pork knuckle roasted until the skin is crackling and the meat is succulent, intended for two people.
- Cuisine
- Spanish
Typical ingredients
- pork knuckle
- garlic
- salt
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Codillo asado (2 personas): where else to eat it Back to the menu of Bar - Restaurante Amalur