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Bonito a la Parrilla

Bonito a la Parrilla

€15

Abakando · San Sebastián

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein54%
    54%
  • Fat46%
    46%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh bonito tuna steaks grilled over high heat.

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • bonito tuna
  • olive oil
  • salt
  • lemon

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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