Nutrition
≈ 200 kcalper portion of about 150 g
- Protein27%
- Fat41%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels that have been de-shelled and stuffed with a savory mixture, then cooked.
- Cuisine
- Spanish
Typical ingredients
- mussels
- breadcrumbs
- garlic
- parsley
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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