Ensalada templ de vieiras, zamburiñasy langostinos con vinagreta de piñones
€21
Abakando · San Sebastián
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein31%
- Fat61%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm seafood salad featuring scallops and prawns dressed with a pine nut-based vinaigrette.
- Cuisine
- Spanish
Typical ingredients
- scallops
- king scallops
- prawns
- pine nuts
- olive oil
- vinegar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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