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Viennoiserie

Viennoiserie: what it is and where to eat it

A category of baked goods made from enriched dough, typically containing varying amounts of fat, sugar, and eggs. These items are often laminated to create flaky layers.

5 restaurants on Tastavo serve it

Cuisine
French
Origin
France

Typical ingredients

  • flour
  • butter
  • eggs
  • sugar
  • milk
  • yeast

Where to eat it

London

Paris

Dubai

Luxembourg

Montpellier

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.