Thai Green Curry: what it is and where to eat it
A spicy curry characterized by its vibrant green color, made from fresh green chilies and coconut milk.
8 restaurants on Tastavo serve it
- Cuisine
- Thai
Typical ingredients
- green chili paste
- coconut milk
- thai basil
- bamboo shoots
- eggplant
- protein
History of the dish
Thailand
- Origin
- Thailand
Read more
Green curry (Thai: แกงเขียวหวาน, RTGS: kaeng khiao wan, pron. [kɛ̄ːŋ kʰǐaw wǎːn], lit. 'sweet-green curry') is a variety of curry originating from central Thailand.
Excerpt from the Wikipedia article “Green curry” · version used · CC BY-SA 4.0
Where to eat it
Dublin
- Chai-Yo€2
- HX46 Cafe and Pan Asian Casual Dining€16.95
- Xian Street Food Dublin Thai Green Curry 綠咖哩
London
- Muang Thai Restaurant THAI GREEN CURRY£14.95
- Bali Bali£16.50
Poznań
- Thai Fast WOKPLN 48
Dubai
- Orientale Pan AsianAED 59
Porto
- Thamel Restaurant Porto Caril Verde Thai€15
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.