Tamales: what it is and where to eat it
A savory dish made of corn dough filled with meat and wrapped in plantain or banana leaves.
5 restaurants on Tastavo serve it
- Cuisine
- Colombian
- Origin
- Colombia, pre-Columbian era
Typical ingredients
- corn dough
- meat
- plantain leaves
- spices
Where to eat it
Manchester
Valencia
Frankfurt
- Sapo Rey€13.90
Geneva
- El GallianoCHF 12
Bologna
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.