Sucuk: what it is and where to eat it
A spicy, fermented sausage made from beef and heavily seasoned with garlic and various spices.
24 restaurants on Tastavo serve it
- Cuisine
- Turkish
- Origin
- Turkey
Typical ingredients
- beef
- garlic
- cumin
- red pepper
- spices
Where to eat it
London · Prices in London
- Meze & Shish SUCUK£7.95
- Diyarbakir Kitchen SUCUK£8.90
- Crystal Kitchen£5.95
- Saray Restaurant£6.95
- Cyprus Mangal£7.95
- Iznik£9
- Turkuaz Brasserie SUCUK£2.60
- Lezzet Mangal£7.50
- Kilikya's Gastro Cocktails Lounge Sucuk (Garlic Sausage)£9.95
- Midpoint Restaurant£9.50
Manchester
- Istanbul Restaurant£6.50
- Olive & Thyme£7.50
Stuttgart
- Baran Kebab Sucuk (türkische Knoblauchwurst)€10.50
- Noa Restaurant / Frühstück€5.50
Dresden
- Keke Kebap Und Kumpir Haus PIZZA Sucuk€9.50
- Meisterpizza€16.90
Frankfurt
- Restaurant Il Doge Sucuk(a)€9.90
Hamburg
- Alstercafé Rührei mit Sucuk€9.90
Copenhagen
- Café KopenhagDKK 159
Brussels
- Pizzeria Asya Sucuk (saucisse)€2
Bucharest
- ZaitooneRON 57
Aarhus
- Byens BurgerDKK 90
Lucerne
- Cafe Parenzo SUCUKCHF 22
Montpellier
- We Love Montpellier Le SUÇüK€8.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.