Stjerneskud: what it is and where to eat it
A luxurious seafood sandwich featuring a combination of fish preparations. It typically includes both steamed and crispy fried fish fillets, salmon, and shrimp.
7 restaurants on Tastavo serve it
- Cuisine
- Danish
Typical ingredients
- fish fillet
- salmon
- shrimp
- rye bread
- butter
History of the dish
Denmark
- Origin
- Denmark
- Created by
- Ida Davidsen
Sources: Wikidata (CC0)
Where to eat it
Copenhagen
- Restaurant KarlaDKK 189
- CouloirDKK 209
- Petersens FamiliehaveDKK 239
- Københavner CafeenDKK 189
Aarhus
- Restaurant NorRDKK 249
- Tiende Og Den Fede DrueDKK 245
- Den Lille KroDKK 249
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.