Sambusa: what it is and where to eat it
Crispy fried pastry shells filled with a savory mixture of spiced meat or vegetables.
5 restaurants on Tastavo serve it
- Cuisine
- Ethiopian
- Origin
- Ethiopia/East Africa
Typical ingredients
- pastry dough
- spiced meat
- onions
- spices
Where to eat it
Ghent
- Muday€7
Rome
- Africa SAMBUSÀ€4.50
Düsseldorf
Stuttgart
Frankfurt
- Adabina Kitfo€12.20
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.