Salt sticks: what it is and where to eat it
Salzstangerl
Small, savory pastry sticks made from puff pastry or shortcrust dough, topped with coarse salt.
7 restaurants on Tastavo serve it
- Cuisine
- Austrian
Typical ingredients
- flour
- butter
- salt
Where to eat it
Vienna · Prices in Vienna
- Bieriger Salzstangerl€1.50
- Schabanack Salzstangerl€1.80
- Lingenhel SALZSTANGERL€7.90
- Gasthaus zum Buchenbeisl Salzstangerl€1.50
- Gasthaus zur Elisabeth Salzstangerl€1.30
Copenhagen
- MARK - Bistro & BarDKK 45
Riga
- Pusdienu Meistars Sālsstandziņas€20
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.