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rib of beef

rib of beef: what it is and where to eat it

Côte de bœuf 1kg

A large, bone-in beef rib cut, typically roasted or grilled.

5 restaurants on Tastavo serve it

Typical ingredients

  • beef rib

Where to eat it

Paris

Marseille

Nice

Montpellier

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.