Puree: what it is and where to eat it
Piure
A smooth side dish made from mashed vegetables, most commonly potatoes.
6 restaurants on Tastavo serve it
Typical ingredients
- potatoes
- milk
- butter
History of the dish
Read more
Mashed potato or mashed potatoes (American, Canadian, and Australian English), colloquially known as mash (British English), is a dish made by mashing boiled or steamed potatoes, usually with added milk, butter, salt, and pepper. It is generally served as a side dish to meat or vegetables.
Excerpt from the Wikipedia article “Mashed potato” · version used · CC BY-SA 4.0
Where to eat it
Bucharest
- Restaurant Provence PiureRON 49
- Mahala PiureRON 18
- Al Wady PIURE „„„RON 17
- Lingura și Strachina PiureRON 12
Brussels
- Aux Armes de Bruxelles Puree (natuur of met tuinkers)€5
Brașov
- Cuptorul Vrăjitoarelor Brașov PiureRON 13
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.