Prawns Vindaloo: what it is and where to eat it
PRAWNS VINDALOO
A tangy and spicy curry featuring prawns cooked in a sauce of vinegar, garlic, and various spices.
5 restaurants on Tastavo serve it
- Cuisine
- Indian (Goan)
- Origin
- Goa, India
Typical ingredients
- prawns
- vinegar
- garlic
- chili
- onions
- ginger
Where to eat it
Luxembourg
- Restaurant Kripa PRAWNS VINDALOO€23.95
- Restaurant Sikkim€23.50
Valencia
- Mehfil PRAWNS VINDALOO€14.50
Toulouse
- Namasté Gambas Vindaloo€17.90
Antwerp
- Nora Indian Garnalen Vindaloo€19
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.