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Pizza Marinara

Pizza Marinara: what it is and where to eat it

A classic Neapolitan pizza topped with tomato sauce, garlic, oregano, and extra virgin olive oil.

22 restaurants on Tastavo serve it

Cuisine
Italian (Neapolitan)

Typical ingredients

  • wheat flour
  • tomato sauce
  • garlic
  • oregano
  • olive oil

History of the dish

Italy

pizza marinara
© Peter Van den Bossche from Mechelen, Belgium · CC BY-SA 2.0 · Wikimedia Commons
Origin
Italy
Read more

Pizza marinara, also known as pizza alla marinara (from Italian marinaro "pertaining to sailors"), is a traditional Neapolitan pizza seasoned with tomatoes, extra virgin olive oil, oregano, and garlic.

Excerpt from the Wikipedia article “Pizza marinara” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

Leipzig

Lucerne

Stuttgart

Wrocław

Frankfurt

Copenhagen

Zurich

Antwerp

Manchester

Luxembourg

Turin

Innsbruck

Graz

Berlin

Brașov

Costa Adeje

Ljubljana

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.