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PIMIENTOS DEL PADRON

PIMIENTOS DEL PADRON: what it is and where to eat it

Small green peppers that are pan-fried in olive oil and seasoned with sea salt.

8 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Galicia, Spain

Typical ingredients

  • padrón peppers
  • olive oil
  • salt

Where to eat it

London

Ibiza

Cologne

Antwerp

Toulouse

Hamburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.