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Pickled vegetables

Pickled vegetables: what it is and where to eat it

Nakladaná zelenina

Vegetables preserved in a vinegar-based brine. They are typically served as a tangy side dish or appetizer.

11 restaurants on Tastavo serve it

Typical ingredients

  • vinegar
  • water
  • salt
  • sugar
  • carrots
  • cucumber
  • cauliflower

Where to eat it

Bratislava

Vienna

Gothenburg

Prague

Basel

Leipzig

Dubrovnik

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.