Petit Fours: what it is and where to eat it
Small, bite-sized confectionery or savory snacks often served at the end of a meal or during tea time. They can be iced, glazed, or filled with various creams.
8 restaurants on Tastavo serve it
- Cuisine
- French
- Origin
- France
Typical ingredients
- flour
- sugar
- butter
- eggs
- chocolate
- fruit jam
Where to eat it
Copenhagen
- Fishmarket petit foursDKK 75
- Cap Horn Petit foursDKK 65
- Petersens FamiliehaveDKK 45
Hamburg
- Kinfelts Kitchen and Wine PETIT FOURS€10
Barcelona
- La Dama€8
Budapest
Seville
- Restaurante Tribeca Petit Fours.
Corfu
- Le Rendez-vous Petit fours€1
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.