Peshwari Nan: what it is and where to eat it
A sweet variety of naan bread stuffed with a mixture of dried fruits and nuts. It is often served as a dessert or accompaniment to savory dishes.
9 restaurants on Tastavo serve it
- Cuisine
- Indian
- Origin
- India
Typical ingredients
- wheat flour
- raisins
- cashews
- almonds
- coconut
- sugar
Where to eat it
Edinburgh
- Rustom Restaurant£4.50
- Voujon£3.75
- Morningside Spice£3.25
- Cutting Chaii£5.25
Manchester
- Chef Platters£3.25
- Lime Tree£5.45
Dublin
- Montys of Kathmandu PESHWARI NAN€5.25
- Mehek Indian Restaurant€3.95
Luxembourg
- Sherpa€5.95
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.