Perch Fillets: what it is and where to eat it
Perch fillets
Small freshwater fish fillets that are typically pan-fried or lightly battered and fried.
5 restaurants on Tastavo serve it
Typical ingredients
- perch fillets
- flour
- butter
- lemon
Where to eat it
Geneva · Prices in Geneva
- Auberge de la Mairie Perch filletsCHF 43
- L'Ambiance Restaurant Filets de PercheCHF 29
- Lucky Grill Geneva Filets de perchesCHF 35
- Restaurant Don Duarte Filets de perche | Filetes de perca | Perch filletsCHF 28
- La Ruota Filets de PerchesCHF 31
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.