Pastitsada: what it is and where to eat it
A traditional pasta dish featuring meat, usually chicken, simmered in a rich, spiced tomato sauce.
6 restaurants on Tastavo serve it
- Cuisine
- Greek (Corfiot)
Typical ingredients
- chicken
- pasta
- tomato sauce
- spices
- red wine
History of the dish
Read more
Pastitsada (παστιτσάδα) is a Greek dish of meat braised in a spicy tomato-based sauce and served over pasta. Often associated with the island of Corfu, where it is a traditional Sunday dinner, it is sometimes called pastitsada Korfiatiki.
Excerpt from the Wikipedia article “Pastitsada” · version used · CC BY-SA 4.0
Where to eat it
Corfu · Prices in Corfu
- Olympia Mare Restaurant Παστιτσάδα€18
- Zaza Restaurant Corfu€16
- Harry's Taverna€23
- Gatto Nero Cuisine€14.80
- Squirrel-Restaurant Corfu(ipsos)€14.50
Rhodes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.