Lamb Dansak: what it is and where to eat it
A traditional dish where lamb is cooked in a sauce characterized by a sweet, sour, and spicy profile, often including lentils.
13 restaurants on Tastavo serve it
- Cuisine
- Indian
Typical ingredients
- lamb
- lentils
- onion
- tomato
- spices
- vinegar
Where to eat it
Benidorm
- 𝕙𝕚𝕞𝕒𝕝𝕒𝕪𝕒 𝕥𝕒𝕟𝕕𝕠𝕠𝕣𝕚€11.50
- Kathmandu Restaurant Albir LAMB DANSAK€10.95
- Delhi Delights LAMB DANSAK€11.49
Manchester
London
- Bebs Kitchen£13.15
- The Bengal LAMB DANSAK (Parsi)£10.95
Toulouse
Amsterdam
- Pind Punjabi€21
Valencia
- Mehfil LAMB DANSAK€13.50
Rotterdam
- Biryani House LAMB DANSAK€20.50
Luxembourg
- Taj Mahal€24
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.