Keema Matar: what it is and where to eat it
Minced lamb cooked with peas, ginger, garlic, and an onion-tomato sauce.
5 restaurants on Tastavo serve it
- Cuisine
- Indian
Typical ingredients
- minced lamb
- peas
- ginger
- garlic
- onion
- tomato
Where to eat it
Zurich
- Tamarind HillCHF 36
- Delhi HouseCHF 28
Lyon
- Le Shalimar€18.90
Manchester
- Heatons Tandoori KEEMA MATAR£11.95
Montpellier
- Le Puja€15.90
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.