Kataifi: what it is and where to eat it
A traditional dessert made of shredded phyllo pastry dough, often filled with sweet ingredients and soaked in syrup.
6 restaurants on Tastavo serve it
- Cuisine
- Greek
- Origin
- Middle East/Greece
Typical ingredients
- phyllo pastry
- sugar syrup
- nuts
Where to eat it
Munich
- Mystikon€8.50
Antwerp
- Restaurant Mandraki Kataïfi€12
Athens
- Traditional Tavern Stamatopoulos Καταΐφι€7.50
Bari
- Taiki Sushi KATAIFI€12
Zurich
- YamasCHF 14.50
Rethymno
- Evanthia Restaurant Κανταΐφι€5.50
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.