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Kani Maki

Kani Maki: what it is and where to eat it

A thin sushi roll filled with imitation crab meat.

10 restaurants on Tastavo serve it

Cuisine
Japanese
Origin
null

Typical ingredients

  • imitation crab
  • nori
  • vinegared rice

Where to eat it

Berlin

Rotterdam

Amsterdam

Cologne

Bologna

Brno

Vienna

Salzburg

Vilnius

Linz

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.