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Homemade gnocchi

Homemade gnocchi: what it is and where to eat it

Hausgemachte Gnocchi

Soft dough dumplings typically made from potatoes, flour, and eggs, then boiled and served with various sauces.

10 restaurants on Tastavo serve it

Cuisine
Italian
Origin
Italy, various regions

Typical ingredients

  • potato
  • flour
  • egg
  • salt

Where to eat it

Stockholm

Turin

Zurich

Venice

Salzburg

Ljubljana

Rijeka

Munich

Vienna

Zadar

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.