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Fried Plantain

Fried Plantain: what it is and where to eat it

Ripe plantains that are sliced and fried, often served as a sweet or savory side dish.

6 restaurants on Tastavo serve it

Typical ingredients

  • plantain
  • oil

History of the dish

fried plantain
© Dtarazona · CC BY-SA 4.0 · Wikimedia Commons
Read more

Fried plantain is a dish cooked wherever plantains grow, from West Africa to East Africa as well as Central America, the tropical region of northern South America and the Caribbean countries such as Haiti and Cuba and in many parts of Southeast Asia and Oceania, where fried snacks are widely popular.

Excerpt from the Wikipedia article “Fried plantain” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia

Where to eat it

London

Palermo

Lisbon

Granada

Gothenburg

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.