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Egg Flan

Egg Flan: what it is and where to eat it

Flan de Huevo

A classic custard dessert made from eggs, milk, and sugar, often served with caramel.

6 restaurants on Tastavo serve it

Cuisine
Spanish
Origin
Spain

Typical ingredients

  • egg
  • milk
  • sugar

Where to eat it

Madrid

San Sebastián

Alicante

Benidorm

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.