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Edamame beans

Edamame beans: what it is and where to eat it

Edamame Beans

Young soybeans harvested while still green, typically boiled and served in the pod with salt.

23 restaurants on Tastavo serve it

Cuisine
Japanese
Origin
East Asia

Typical ingredients

  • edamame
  • salt

Where to eat it

Thessaloniki

Copenhagen

Edinburgh

Bratislava

  • Jasmin 218 EDAMAME FAZUĽKY€5.90
  • Ram's EDAMAME FAZUĽKY€6.50

Gdańsk

Paphos

London

Rotterdam

Amsterdam

Ghent

Geneva

  • Sagano Fèves Edamame (Assaisonée de yuzu, nanami togarashi et fleur de sel) Edamame beans (Seasoned with yuzu, nanami togarashi and sea salt)CHF 9

Warsaw

Bruges

Gothenburg

Aarhus

Riga

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.